Catering

Procedures Establishing and Regulating Auxiliaries

Auxiliaries are established to provide services or products to the university community. In general these services are established based on the needs and interests of campus community, but they must provide support for the educational purpose of the university...

Standard Operating Procedures for Meal Plans and Flex

MEAL PLANS All on campus housing students are required to choose an appropriate meal plan. Meal plans are based on class standing and room assignment. Information concerning meal plans for housing students may be found on at www.dineoncampus.com/uncg....

Welcome to UNCG Dining Services

Your dining experience is more than great food at The University of North Carolina at Greensboro. It is a community experience centered on culinary expertise, fresh ingredients, healthy options and a shared sense of responsibility to sustainability....